dc.contributor | Hernandez Castro, Elias | |
dc.contributor.advisor | HERNANDEZ CASTRO, ELIAS; 26215 | |
dc.contributor.author | Sandoval Ramirez, Ma. Guadalupe | |
dc.creator | SANDOVAL RAMIREZ, MA. GUADALUPE; 823835 | |
dc.date.accessioned | 2020-05-26T16:13:49Z | |
dc.date.available | 2020-05-26T16:13:49Z | |
dc.date.issued | 2019-05 | |
dc.identifier.uri | http://ri.uagro.mx/handle/uagro/1382 | |
dc.description.abstract | In Mexico, the agave is a species of ecological, sociocultural and economic importance, especially for the state of Guerrero, where the agave is used for the elaboration of mezcal, placing it in the second national producer of this drink. However, the overexploitation of wild and established plantations is causing the decline of agave populations in this state. | |
dc.format | pdf | |
dc.language.iso | spa | |
dc.publisher | Universidad Autónoma de Guerrero (México) | |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0 | |
dc.subject.classification | CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA::CIENCIAS AGRARIAS::OTRAS ESPECIALIDADES AGRARIAS | |
dc.title | Producción de plántulas de maguey sacatoro (agave angustifolia HAW). y determinación de nitrógeno y fósforo total, con diferentes sustratos y concentración de solución nutritiva. | |
dc.type | Tesis de maestría | |
dc.contributor.committeeMember | Sabino López, Juan Elias | |
dc.type.conacyt | masterThesis | |
dc.rights.acces | openAccess | |
dc.audience | generalPublic | |
dc.identificator | 6||31||3199 | |
dc.format.digitalOrigin | Born digital | |
dc.thesis.degreelevel | Maestría | |
dc.thesis.degreename | Maestría en Ciencias Agropecuarias y Gestión Local | |
dc.thesis.degreegrantor | Universidad Autónoma de Guerrero | |
dc.thesis.degreedepartment | Facultad de Ciencias Agropecuarias y Ambientales | |
dc.thesis.degreediscipline | Ciencias Agropecuarias y Biotecnología | |
dc.identifier.cvuagro | 10241062 | |