ListarMaestría por tema "indigenous food"
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Estudio etnobotánico de plantas alimentarias no convencionales en las comunidades de Tlamacazapa y Huixtac de Taxco de Alarcón, Guerrero, México.
(Universidad Autónoma de Guerrero (México), 2020-01)The purpose of this research was to contribute to the knowledge of non-conventional edible plants in Tlamacazapa, a Nahuatl indigenous community and Huixtac mestizo rural community, both belonging to the municipality of ...