Buscar
Mostrando ítems 21-30 de 46
Componentes del rendimiento y valor nutritivo de Brachiaria humidicola cv Chetumal a diferentes estrategias de pastoreo.
(Revista Mexicana de Ciencias Agrícolas, 2017-05)
The objective of this paperwas to study the effect of yield of Brachiaria humidicola cv Chetumal grass at different frequencies and intensities of grazing. The cutoff frequencies of 21 and 28 d and the intensities of 9-11 ...
Chemical composition, and in vitro fermentation of ripe mango silage with molasses.
(Springer Nature B.V., 2019-08)
The objective was to evaluate the in vitro fermentation in silage of ripe mango with pangola grass hay and levels of sugar cane molasses as additive. The treatments were: 0 (T0%), 3 (T3%), 6 (T6%) and 9% (T9%) molasses. ...
Rendimiento de forraje y características estructurales de Urochloa brizantha CV. insurgente cosechado a diferente edad de rebrote.
(Ciencia e Innovación, 2019-05)
The objective of this study was to evaluate the effect of season and regrowth age on the herbage yield, morphological composition and structural characteristics in Insurgente grass. Three regrowth age were studied (RA: 28, ...
Rendimiento de forraje y valor nutritivo de alfalfa a diferentes intervalos de corte.
(Revista Mexicana de Ciencias Agrícolas, 2019-06)
Potencial forrajero de Lotus corniculatus L. con diferentes estrategias de manejo.
(Agroproductividad, 2018-05)
The study was carried out in Montecillo, Texcoco, Estado de México, from September 2014 to September 2015. The objective was to estimate the fodder potential of Lotus corniculatus L., with different management strategies, ...
Cinética de producción de gas y características fermentativas in vitro de la sustitución de melaza de caña por pulpa de mango en la elaboración de bloques nutricionales.
(Agrociencia, 2019-05)
Nutritional blocks (NB) are a supplement strategy for ruminants, and regional food ingredients such as mango (Mangifera indica L.) are included in their preparation. Due to its rapidly fermentable sugars, mango pulp (MP) ...
Comportamiento productivo de cinco variedades de alfalfa.
(Revista Mexicana de Ciencias Agrícolas., 2016-11)
Alfalfa (Medicago sativa L.) is the most commonly used legume forage in the diet of dairy cattle in the United States
and Mexico. The objective of this research was to evaluate the productive response of five alfalfa ...
Stem Population and Tissue Replacement of Urochloa in Different Phenological Stages.
(American Journal of Plant Sciences, 2020-08)
The objective of the present investigation was to evaluate the Urochloa Insurgent, Piata and Signal grasses by varying the phenology in the attributes: stem population dynamics, tissue replacement, leaf:stem relation and ...
Physical-chemical quality of Urochloa grasses in different phenological stages.
(International Journal of Agriculture, Environment and Bioresearch, 2020-12)
The objective was to evaluate the physical-chemical quality of hybrids Urochloa (Insurgent, Piata and Signal) at different phenological stages, in the dry tropics. The evaluated variables were: total forage yield and per ...
Response of tomato varieties (Solanum lycopersicum L.) to water stress.
(Agroproductividad, 2020-12)
Background and Objectives: Water scarcity is limiting for tomato (Solanum lycopersicum L) production, due to its sensitive to drought in the different phases of development, so irrigation should be done in an optimal way; ...