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Nutrición química y orgánica en aguacate Hass en Filo de Caballos, Guerrero, México.
(Revista Mexicana de Ciencias Agrícolas, 2015-06-29)
The study was conducted in the village of Filo de Caballos, municipality of Leonardo Bravo, Guerrero, Mexico, from November 2011 to October 2012, in an orchard of Hass avocado, 5 years old. The objective was to evaluate ...
Cultivo del langostino Macrobrachium tenellum, alimentado con Artemia franciscana la cual a su vez fue alimentada con dietas unialgales y mixtas de microalgas.
(TLAMATI, 2014-04)
This study is focused on analyze growth of Macrobrachium tenellum¿s larvae that were fed by Artemia franciscana. M. tenellum was collected in the Juluapan lagoon, at Manzanillo, State of Colima, México. M. tenellum larvae ...
Osmotic dehydration of mango with impregnation of inulin and piquin-pepper oleoresin
(LWT - Food Science and Technology, 2017-01)
This study assesses the effect of the osmotic dehydration (OD) of mango slices in an emulsion (600 golids kg_1 emulsion) prepared with inulin and piquin-pepper oleoresin. In addition, mango was osmodehydrated in a sucrose ...
Estudio preliminar del efecto del consumo de metales pesados en el desarrollo e histología testicular del macho cabrío (Capra hircus).
(Rev. Toxicol, 2021-01)
Preliminary study of the effect of heavy metal consumption on the development and testicular histology of the male goat (Capra hircus). The aim is to evaluate the testicular development and described the quality of the ...