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Physicochemical and rheological properties of gum seed and pulp from Hymenaea courbaril L.
(CyTA - Journal of Food, 2018-11-22)
The aim of this work was to isolate pulp (PH) and seed hydrocolloids (SH) of the fruit of Hymenaea corbaril L. and determinate chemical, functional and rheological properties, as a proposal of a new attractive product for ...
Propiedades físicas, químicas y antioxidantes de variedades de mango crecidas en la costa de Guerrero
(Revista fitotecnia mexicana, 2016-05-20)
Mango (Mangifera indica L.) is a tropical fruit that stands out for its par¬ticular flavor and aroma, it is widely accepted, and it has growing demand in international markets. Since properties and composition vary according ...