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Clúster de tilapia en Guerrero, México: Estrategia para incrementar la competitividad en el sector acuícola
(Revista de Desarrollo Económico, 2016-04)
Tilapia's Cluster in Guerrero, Mexico: strategy to increase the competitiveness of the aquaculture industry. The Tilapia has a great ability to adapt to different temperature levels, fast growth, high efficiency in feed ...
Distribución geográfica de frutos partenocárpicos en mango cv. Ataúlfo en la Costa de Guerrero
(Foro de Estudios sobre Guerrero, 2016-04)
Fruits in mango cv. Ataúlfo onthe Costa de Guerrero.The study aimed to generate information on the presence and distribution of parthenocarpic fruits (PRT).Sampling was conducted in commercial orchards in the 2013- 2014 ...
Evaluación de películas de almidón de maíz para incrementar la vida poscosecha de Spondias purpurea L
(Foro de estudios sobre Guerrero, 2016-02-29)
Evaluation of edible films corn starch for increase postharvest life of Spondias purpurea L. Objective. To evaluate the physical and chemical changes of S. purpurea fruits coated with corn starch films during storage at ...
Propiedades físicas, químicas y antioxidantes de variedades de mango crecidas en la costa de Guerrero
(Revista fitotecnia mexicana, 2016-05-20)
Mango (Mangifera indica L.) is a tropical fruit that stands out for its par¬ticular flavor and aroma, it is widely accepted, and it has growing demand in international markets. Since properties and composition vary according ...